In a week of firsts, the GSXR-600 got the shock of its life suffering continuous operation for more than the 11 minutes it takes me to get to work each day.
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Matt Cashmore, motorcyclist par excellence and social organiser set the route for he, Jamie and I to spend Saturday morning in the Victorian high country foothills, chasing the perfect toasted sandwich and loads of continuous well-cambered corners.
Here's Matt's Flickr slideshow, ending with us back in the city after nearly 300km and the discovery of what might be the perfect cheese, ham and tomato toastie at the Red Parrot cafe in Noojee - sitting by a roaring log fire after 90 minutes of chill winter air. It doesn't get much better than that.
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